Barth, C.; Spreen, H.; Mulac, D.; Keuter, L.; Behrens, M.; Humpf, H.-U.; Langer, K.
Research article (journal) | Peer reviewed| Barth, Christina | Professorship of Pharmaceutical Technology and Biopharmacy (Prof. Langer) |
| Behrens, Matthias | Institute of Food Chemistry |
| Humpf, Hans-Ulrich | Professur für Lebensmittelchemie (Prof. Humpf) |
| Keuter, Lucas | Professur für Lebensmittelchemie (Prof. Humpf) |
| Langer, Klaus | Professorship of Pharmaceutical Technology and Biopharmacy (Prof. Langer) |
| Mulac-Hahnen, Dennis | Professorship of Pharmaceutical Technology and Biopharmacy (Prof. Langer) |
| Spreen, Hendrik | Professorship of Pharmaceutical Technology and Biopharmacy (Prof. Langer) |