Achieving food system resilience requires challenging dominant land property regimesOpen Access

Calo, Adam; McKee, Annie; Perrin, Coline; Gasselin, Pierre; McGreevy, Steven; Sippel, Sarah Ruth; Desmarais, Annette Aurélie; Shields, Kirsteen; Baysse-Lainé, Adrien; Magnan, André; Beingessner, Naomi; Kobayashi, Mai

Research article (journal) | Peer reviewed

Details about the publication

JournalFrontiers in Sustainable Food Systems (Front. Sustain. Food Syst.)
Volume5
Page range1-7
StatusPublished
Release year2021 (14/09/2021)
DOI10.3389/fsufs.2021.683544
Link to the full texthttps://www.frontiersin.org/articles/10.3389/fsufs.2021.683544/full
Keywordsfood system transformation; food sovereignty; agroecology; resilience; property regimes; land tenure; land reform

Authors from the University of Münster

Sippel, Sarah Ruth
Professorship of human geography with specialisation in economic geography and globalisation research (Prof. Sippel)