Communication of Sustainability Efforts in the Hospitality Industry – How do small hotels act?

Gerdt S-O, Wagner E, Schewe G

Research article in edited proceedings (conference) | Peer reviewed

Details about the publication

PublisherJames Cook University
Book titleBEST EN Think Tank XVIII: Conference Proceedings
Page range78-82
StatusPublished
Release year2018
Language in which the publication is writtenEnglish
ConferenceBEST EN Think Tank XVIII, Luzern, Schweiz, undefined
ISBN978-0-9954471-6-5
Link to the full texthttps://www.besteducationnetwork.org/TTXVII_Proceedings

Authors from the University of Münster

Gerdt, Sven-Olaf
Chair of Organization, Human Resource Management and Innovation
Schewe, Gerhard
Chair of Organization, Human Resource Management and Innovation
Wagner, Elisa
Chair of Organization, Human Resource Management and Innovation