Bartel M, Leffers L, Schwarzer M, Nollen MC, Karst U, Schwerdtle T
Research article (book contribution) | Peer reviewedBartel, Marc | Institute of Food Chemistry |
Karst, Uwe | Professur für Analytische Chemie (Prof. Karst) |
Leffers, Larissa | Institute of Food Chemistry |
Schwarzer, Miriam | Institute of Inorganic and Analytical Chemistry |
Schwerdtle, Tanja | Institute of Food Chemistry |