Characterization of Oligomeric Proanthocyanidin-Enriched Fractions from <i>Aronia melanocarpa</i> (Michx.) Elliott via High-Resolution Mass Spectrometry and Investigations on…

Müller L; Weever F; Hübner F; Humpf HU; Esselen M (2021)
In: Journal of Agricultural and Food Chemistry, 69(37)
Type of Publication: Research article (journal)

Identification of a novel N-caprylhistamine-β-glucoside from tomato fruits and LC-MS/MS-based food screening for imidazole alkaloids

Hövelmann Y, Steinert K, Hübner F, Humpf HU (2020)
In: Food Chemistry, 312
Type of Publication: Research article (journal)

Artificial vs natural Stachybotrys infestation—Comparison of mycotoxin production on various building materials

Jagels A, Stephan F, Ernst S, Lindemann V, Cramer B, Hübner F, Humpf H-U (2020)
In: Indoor Air, 30(6)
Type of Publication: Research article (journal)

Large-Scale Screening of Foods for Glucose-Derived β-Carboline Alkaloids by Stable Isotope Dilution LC–MS/MS

Hövelmann Y, Lewin L, Hübner F, Humpf HU (2019)
In: Journal of Agricultural and Food Chemistry, 67
Type of Publication: Research article (journal)

Identification of potential human urinary biomarkers for tomato juice intake by mass spectrometry-based metabolomics

Hövelmann Y, Jagels A, Schmid R, Hübner F, Humpf HU (2019)
In: European Journal of Nutrition, 59
Type of Publication: Research article (journal)

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Human Intervention Study: Alkylresorcinol Metabolites as Potential Biomarkers for Grain Intake and the Occurrence of Alkylresorcinols in Commonly Consumed Foods in the German… Frank, Amelie; Greve, Hanna; Huebner, Florian; Humpf, Hans-Ulrich (2024) In: ACS Omega, 9(22) Type of Publication: Research article (journal)
Characterization of Oligomeric Proanthocyanidin-Enriched Fractions from <i>Aronia melanocarpa</i> (Michx.) Elliott via High-Resolution Mass Spectrometry and Investigations on… Müller L; Weever F; Hübner F; Humpf HU; Esselen M (2021) In: Journal of Agricultural and Food Chemistry, 69(37) Type of Publication: Research article (journal)
Mass Spectrometry–Based Analysis of Urinary Biomarkers for Dietary Tomato Intake Hövelmann Y, Lewin L, Steinert K, Hübner F, Humpf HU (2020) In: Molecular Nutrition & Food Research, 64 Type of Publication: Research article (journal)
Identification of a novel N-caprylhistamine-β-glucoside from tomato fruits and LC-MS/MS-based food screening for imidazole alkaloids Hövelmann Y, Steinert K, Hübner F, Humpf HU (2020) In: Food Chemistry, 312 Type of Publication: Research article (journal)
Metabolomics Study on Pathogenic and Non-pathogenic E. coli with Closely Related Genomes with a Focus on Yersiniabactin and Its Known and Novel Derivatives Schulz M, Gaitanoglou V, Mantel O, Hoevelmann Y, Huebner F, Dobrindt U, Humpf HU (2020) In: Metabolites, 10(6) Type of Publication: Research article (journal)
Artificial vs natural Stachybotrys infestation—Comparison of mycotoxin production on various building materials Jagels A, Stephan F, Ernst S, Lindemann V, Cramer B, Hübner F, Humpf H-U (2020) In: Indoor Air, 30(6) Type of Publication: Research article (journal)
Exploring secondary metabolite profiles of stachybotrys spp. By LC-MS/MS Jagels A, Lindemann V, Ulrich S, Gottschalk C, Cramer B, Hübner F, Gareis M, Humpf H-U (2019) In: Toxins, 11(3) Type of Publication: Research article (journal)
Large-Scale Screening of Foods for Glucose-Derived β-Carboline Alkaloids by Stable Isotope Dilution LC–MS/MS Hövelmann Y, Lewin L, Hübner F, Humpf HU (2019) In: Journal of Agricultural and Food Chemistry, 67 Type of Publication: Research article (journal)
Detection of Novel Cytotoxic Imidazole Alkaloids in Tomato Products by LC-MS/MS Hövelmann Y, Hahn M, Hübner F, Humpf HU (2019) In: Journal of Agricultural and Food Chemistry, 67 Type of Publication: Research article (journal)
Identification of potential human urinary biomarkers for tomato juice intake by mass spectrometry-based metabolomics Hövelmann Y, Jagels A, Schmid R, Hübner F, Humpf HU (2019) In: European Journal of Nutrition, 59 Type of Publication: Research article (journal)