Comparative "omics" of the fusarium fujikuroi species complex highlights differences in genetic potential and metabolite synthesis

Niehaus E.M., Münsterkötter M., Proctor R.H., Brown D.W., Sharon A., Idan Y., Oren-Young L., Sieber C.M.K., Novák O., Pěnčík A., Tarkowská D., Hromadová K., Freeman S., Maymon M., Elazar M., Youssef S., El-Shabrawy E., Shalaby A., Houterman P., Brock N., Burkhardt I., Tsavkelova E., Dickschat J., Galuszka P., Güldener U., Tudzynski B.

Research article (journal) | Peer reviewed

Details about the publication

JournalGenome Biology and Evolution
Volume8
Issue11
Page range3574-3599
StatusPublished
Release year2016
Language in which the publication is writtenEnglish
DOI10.1093/gbe/evw259
Link to the full texthttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85021198756&doi=10.1093%2fgbe%2fevw259&partnerID=40&md5=bd9c64d4127d82fe474a762ca91c0c1d

Authors from the University of Münster

Niehaus, Eva-Maria
Professur für Lebensmittelchemie (Prof. Humpf)