In Vivo Consumption of Cranberry Exerts ex Vivo Antiadhesive Activity against FimH-Dominated Uropathogenic Escherichia coli: A Combined in Vivo, ex Vivo, and in Vitro Study of an Extract from Vaccinium macrocarpon

Rafsanjany N., Senker J., Brandt S., Dobrindt U., Hensel A.

Research article (journal) | Peer reviewed

Abstract

For investigation of the molecular interaction of cranberry extract with adhesins of uropathogenic Escherichia coli (UPEC), urine from four volunteers consuming standardized cranberry extract (proanthocyanidin content = 1.24%) was analyzed within ex vivo experiments, indicating time-dependent significant inhibition of 40-50% of bacterial adhesion of UPEC strain NU14 to human T24 bladder cells. Under in vitro conditions a dose-dependent increase in bacterial adhesion was observed with proanthocyanidin-enriched cranberry Vaccinium macrocarpon extract (proanthocyanidin content = 21%). Confocal laser scanning microscopy and scanning electron microscopy proved that V.m. extract led to the formation of bacterial clusters on the outer plasma membrane of the host cells without subsequent internalization. This agglomerating activity was not observed when a PAC-depleted extract (V.m. extract≠PAC) was used, which showed significant inhibition of bacterial adhesion in cases where type 1 fimbriae dominated and mannose-sensitive UPEC strain NU14 was used. V.m. extract≠PAC had no inhibitory activity against P- and F1C-fimbriae dominated strain 2980. Quantitative gene expression analysis indicated that PAC-containing as well as PAC-depleted cranberry extracts increased the fimH expression in NU14 as part of a feedback mechanism after blocking FimH. For strain 2980 the PAC-containing extract led to up-regulation of P- and F1C-fimbriae, whereas the PAC-depleted extract had no influence on gene expression. V.m. and V.m. extract≠PAC did not influence biofilm and curli formation in UPEC strains NU14 and 2980. These data lead to the conclusion that also proanthocyanidin-free cranberry extracts exert antiadhesive activity by interaction with mannose-sensitive type 1 fimbriae of UPEC.

Details about the publication

JournalJournal of Agricultural and Food Chemistry (J Agric Food Chem)
Volume63
Issue40
Page range8804-8818
StatusPublished
Release year2015
Language in which the publication is writtenEnglish
DOI10.1021/acs.jafc.5b03030
Link to the full texthttp://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84944182623&origin=inward
Keywordsadhesion; bladder cells; cranberry; fimH; gene expression; proanthocyanidins; UPEC; uropathogenic E. coli

Authors from the University of Münster

Brandt, Simone
Professur für Pharmazeutische Biologie (Prof. Hensel)
Dobrindt, Ulrich
Institute of Hygiene