Formation of Furan, Alkylfurans and Acrylamide during Breakfast Cereal Manufacturing: Comparison of Model Experiments with Industrial Processes

Lipinski S; Becker M; Lindekamp N; Humpf H; Cramer B (2026)

In: Food Control, 179, 111598.

Forschungsartikel (Zeitschrift)

Impact of Physicochemical Parameters on the Furan, Alkylfuran, and Acrylamide Formation during Extrusion Cooking of Breakfast Cereals

Lipinski, Sarah; Becker, Marlen; Meyer, Jens Chr.; Nowakowski, Christine; Humpf, Hans-Ulrich; Cramer, Benedikt (2025)

In: ACS Food Science & Technology, 2025.

Forschungsartikel (Zeitschrift)

Thermal Stability and Matrix Binding of Citrinin in the Thermal Processing of Starch-Rich Foods

Brückner L; Neuendorff F; Hadenfeldt K; Behrens M; Cramer B; Humpf H (2025)

In: Toxins, 17(2).

Forschungsartikel (Zeitschrift)

Integrated data from intravital imaging and HPLC–MS/MS analysis reveal large interspecies differences in AFB1 metabolism in mice and rats

Hassan, R.; Gerdemann, A.; Cramer, B.; Hobloss, Z.; Myllys, M.; González, D.; Albrecht, W.; Veerkamp, J.; Friebel, A.; Hoehme, S.; Esselen, M.; Degen, G.; Humpf, H.; Hengstler, J.; Ghallab, A. (2024)

In: Archives of Toxicology, 98(4).

Forschungsartikel (Zeitschrift)

Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food

Eisenbrand, Gerhard; Buettner, Andrea; Diel, Patrick; Epe, Bernd; Foerst, Petra; Grune, Tillman; Haller, Dirk; Heinz, Volker; Hellwig, Michael; Humpf, Hans-Ulrich; Jaeger, Henry; Kulling, Sabine; Lampen, Alfonso; Leist, Marcel; Mally, Angela; Marko, Doris; Noethlings, Ute; Roehrdanz, Elke; Spranger, Joachim; Steinberg, Pablo; Vieths, Stefan; Waetjen, Wim; Hengstler, Jan G. (2024)

In: Archives of Toxicology, 98(6).

Forschungsartikel (Zeitschrift)

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Formation of Furan, Alkylfurans and Acrylamide during Breakfast Cereal Manufacturing: Comparison of Model Experiments with Industrial Processes Lipinski S; Becker M; Lindekamp N; Humpf H; Cramer B (2026) In: Food Control, 179, 111598. Forschungsartikel (Zeitschrift)
The effect of an intervention to reduce aflatoxin consumption from 6 to 18 mo of age on length-for-age z-scores in rural Tanzania: a cluster-randomized trial Phillips, E.; Ngure, F. M.; Kassim, N.; Turner, P.C.; Makule, E.; Smith, L.E.; Makori, N.; Cramer, B.; Humpf, H.-U.; Nelson, R.J.; Stoltzfus, R.J. (2025) In: American Journal of Clinical Nutrition, 121(2). Forschungsartikel (Zeitschrift)
Impact of Physicochemical Parameters on the Furan, Alkylfuran, and Acrylamide Formation during Extrusion Cooking of Breakfast Cereals Lipinski, Sarah; Becker, Marlen; Meyer, Jens Chr.; Nowakowski, Christine; Humpf, Hans-Ulrich; Cramer, Benedikt (2025) In: ACS Food Science & Technology, 2025. Forschungsartikel (Zeitschrift)
Are stabilizers, located on the surface of PLGA nanoparticles, able to modify the protein adsorption pattern? Lins, Anika; Keuter, Lucas; Mulac, Dennis; Humpf, Hans-Ulrich; Langer, Klaus (2025) In: International Journal of Pharmaceutics, 674. Forschungsartikel (Zeitschrift)
Thermal Stability and Matrix Binding of Citrinin in the Thermal Processing of Starch-Rich Foods Brückner L; Neuendorff F; Hadenfeldt K; Behrens M; Cramer B; Humpf H (2025) In: Toxins, 17(2). Forschungsartikel (Zeitschrift)
Antagonistic properties against Fusarium sporotrichioides and glycosylation of HT-2 and T-2 toxins by selected Trichoderma strains Modrzewska, M.; Popowski, D.; Błaszczyk, L.; Stępień, Ł.; Urbaniak, M.; Bryła, M.; Cramer, B.; Humpf, H.-U.; Twarużek, M. (2024) In: Scientific Reports, 14(1). Forschungsartikel (Zeitschrift)
Integrated data from intravital imaging and HPLC–MS/MS analysis reveal large interspecies differences in AFB1 metabolism in mice and rats Hassan, R.; Gerdemann, A.; Cramer, B.; Hobloss, Z.; Myllys, M.; González, D.; Albrecht, W.; Veerkamp, J.; Friebel, A.; Hoehme, S.; Esselen, M.; Degen, G.; Humpf, H.; Hengstler, J.; Ghallab, A. (2024) In: Archives of Toxicology, 98(4). Forschungsartikel (Zeitschrift)
Co-occurrence of T-2 and HT-2 Mycotoxins and α and β Anomers of Their Glucosides in Wheat and Oat Grains Pierzgalski, A.; Bryła, M.; Cramerm B.; Humpf, H.-U.; Twarużek, M. (2024) In: Journal of Agricultural and Food Chemistry, 72(6). Forschungsartikel (Zeitschrift)
Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food Eisenbrand, Gerhard; Buettner, Andrea; Diel, Patrick; Epe, Bernd; Foerst, Petra; Grune, Tillman; Haller, Dirk; Heinz, Volker; Hellwig, Michael; Humpf, Hans-Ulrich; Jaeger, Henry; Kulling, Sabine; Lampen, Alfonso; Leist, Marcel; Mally, Angela; Marko, Doris; Noethlings, Ute; Roehrdanz, Elke; Spranger, Joachim; Steinberg, Pablo; Vieths, Stefan; Waetjen, Wim; Hengstler, Jan G. (2024) In: Archives of Toxicology, 98(6). Forschungsartikel (Zeitschrift)
Co-occurrence of T-2 and HT-2 Mycotoxins and α and <i>β</i> Anomers of Their Glucosides in Wheat and Oat Grains Pierzgalski, Adam; Bryla, Marcin; Cramer, Benedikt; Humpf, Hans-Ulrich; Twaruzek, Magdalena (2024) In: Journal of Agricultural and Food Chemistry, 72(6). Forschungsartikel (Zeitschrift)